Califino Reposado Maple an area the size of

an area the size of Connecticut that will hopefully one day be the largest grassland wildlife reserve in the USA

Working with grapes like Aubun

from organic and biodynamic agriculture

Cynar 70 Proof is crafted from the same secret recipe of 13 infused herbs and plants

Califino Reposado Maple an area the size ofA family secret sourced over decades from a network of close contacts in the Arandas, that is now being shared with the world. Agave heads, known as the "Pia", are slowly cooked in a stone oven and double distilled. The distillate is then aged 12 months in American white oak barrels to create a golden hued reposado that has a fresh, citrus flavor and a light, smooth finish with a creamy honey texture, ready to be shared with the world.